SO MATCHA NAORI（尚理）Ceremonial Organic · Blend

Naori, meaning “refined order,” reflects the harmony that emerges when balance, structure, and intention come together.

Sourced exclusively from Minamikyushu, Kagoshima, organic blend captures the warmth and generosity characteristic of Japan’s southern tea-growing region. Crafted from Yabukita, Okumidori, and Asanoka cultivars, it offers an inviting and beautifully composed expression of organic matcha.

Produced from carefully selected first-harvest leaves and shaded prior to harvest, the tea develops depth and richness while preserving clarity and natural sweetness.

Subtle notes of edamame, roasted soybean, and sweet almond unfold over gentle umami and a supple texture. Soft and approachable in character, it concludes with a smooth, rounded finish that lingers with quiet satisfaction.

Grade: Ceremonial Organic · Blend

Origin: Minamikyushu, Kagoshima, Japan

Cultivars: Yabukita · Okumidori · Asanoka

Harvest: First Harvest (Ichibancha)

Taste Notes: Edamame · Roasted Barley · Almond

Character: Rounded · Balanced · Approachable

Processing: Organic · Shade-Grown · Stone-Milled

Preparation: Usucha · Latte

Net Weight: 20g